Thursday, August 9, 2012

Black bean burger

We love black bean burgers! I sauté onions, peppers, add to 1can mashed beans, 1egg, bread crumbs, ketchup, mustard and bake 350 for 20 minutes. I served with feta, pickle and lettuce. Yum!
We started with a cool cucumber, dill, lemon soup.

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